Arepa Oz has launched a new frozen product range of authentic South American cuisine.
The range includes the restaurant’s signature arepas, cassava chips, empanadas, ripe plantains and signature sauces (home-made chilli mayo, home-made garlic sauce and traditional Venezuelan avocado salsa), designed to offer greater convenience for consumers, and provide a different, tasty option for all mealtimes or as an on-the-go snack.
Arepa Oz co-founder, Kysbel Castellanos said the new frozen range embraces the current climate with consumers shifting towards food products for home-cooking.
“We appreciate that many of us are eating out less and instead looking to making delicious and healthy meals at home,” Castellonos said.
“We have launched our frozen product range to give our customers greater variety for their meal repertoire, without having to leave the comfort of their own home.”