Approximately 220-250 million people globally suffer from food allergies, an increase of 350 per cent over the past 20 years.
The AMHA has formulated a robust, scientifically based international set of guidelines that benchmark authentic Australian Manuka honey.
Analysis of long-term market trends shows that for the first time in 2017 Australia’s two largest supermarkets captured more than half of Australia’s fresh meat market between them.
According to the AFGC, the NEG could potentially help provide confidence to the food and grocery manufacturing sector which is seeing a doubling and tripling of energy bills.
More than 25 Adelaide Hills wineries will visit Sydney’s Surry Hills on May 8 for three hours of tastings and masterclasses.