The Queensland government will provide a $44,416 Digital Transformation Grant to the Queensland Oyster Growers Association, to fast-track a trial of internet-connected monitoring systems.
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Sustainable brand Glengoyne Scotch Whisky now available in Australia
Glengoyne Scotch Whisky, a Scottish whisky distiller, is leading the way in sustainability. Its products have had a modern makeover with 100 per cent recyclable packaging and is now available widely across Australia via Dan Murphy’s and BWS stores.
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Vitasoy Australia launches creamier Cafe for Baristas Almond Milk
Vitasoy Australia, a plant-based milk brand, has announced the launch of its reformulated Cafe for Baristas Almond Milk.
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Nestlé and Starbucks Ready-to-Drink coffee beverages to be released in 2022
Nestlé and Starbucks Corporation have announced a new collaboration to bring Starbucks Ready-to-Drink (RTD) coffee beverages to select markets in Southeast Asia, Oceania and Latin America by 2022.
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New Toowoomba Wellcamp RTDC streamlines paddock-to-freight process
The $17.8 million Toowoomba Wellcamp Regional Trade Distribution Centre (RTDC) has officially opened, which will provide Queensland’s primary regional producers with access to key international markets.
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Navitas Safety encourages safe food practices for meal-kit delivery services
Google Trends reported a 62.5 per cent increase for the brand search term “Hello Fresh” since July last year. But with burgeoning consumer concerns for health and safety due to the pandemic, food safety specialists at Navitas Safety say it’s important these companies stay hot on health with the rise of home-ordering.
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WA’s Frank Wise Institute of Tropical Agriculture celebrates 75 years of research
Growers, the local Kununurra community and the Western Australian government celebrated 75 years of agricultural research and endeavour from the Frank Wise Institute of Tropical Agriculture last week.
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Containers for Change program a positive impact in WA
The Containers for Change program is becoming increasingly popular in Western Australia with reasonable costs being spent at the checkout, according to independent economic regulator, the Economic Regulation Authority (ERA).
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Nutura Organic makes Australian infant and toddler milk more accessible
Australian-made infant and toddler milk-based nutrition brand, Nutura Organic, is making it easier for busy parents to access a certified organic solution for nourishing their children, with their 3-stage range now available at Woolworths.
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Lindt launches exclusive new Artisan Collection in Australia
Lindt is launching a delectable new range on 27 July, named the Lindt Artisan Collection.
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Increasing interest in healthier alternatives to boost energy in Asia
More consumers in Asia are now looking towards healthier products that can increase their energy. A recent consumer survey conducted in three Asian countries —Taiwan, Thailand and Vietnam — by market research company InSites Consulting, commissioned by BENEO, revealed that improving energy has become increasingly important for close to half of Asians (45 per cent), in light of the pandemic.
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Mussels are deemed most sustainable superfood, experts say
Mussels are being hailed as the superfood that could improve Australians’ health while leaving an environmental footprint that’s lighter than vegetables, a recent study has found.
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Good & Fugly delivers misshapen, nutritious fruit and veg to Australians
Good & Fugly, a newly launched Australian grocery delivery service, is the first of its kind nationwide that rescues wonky, quirky and misshaped fruit and veg and delivers curated seasonal boxes fresh to consumers’ doors.
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Kerbside recycling pilot for aluminium coffee capsules launched in Sydney
Australian recyclers, iQ Renew and CurbCycle, will partner with Mosman and Willoughby councils to facilitate a trial to recycle aluminium coffee capsules, which will help inform the development of a national coffee capsule recycling scheme, led by Planet Ark.
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Food industry focus: To understand the challenges, you need to be on the factory floor
In Australia, the food and beverage sector accounts for 32 per cent of the country’s total manufacturing turnover and is reported to be worth around $122 billion. New Zealand, on the other hand, is a major food and beverage exporter with the industry accounting for 46 per cent of all goods and services exports.
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GlobalData says Coca-Cola’s positive Q2 results mean step forward for soft drink manufacturers
Following Coca-Cola’s announcement that its Q2-2021 net revenues grew by 42 per cent globally for its beverage’s performance, data and analytics platform GlobalData says this is a step forward for beverage manufacturers to achieve pre-pandemic volumes.
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Blue Frog Breakfast cereals arrive in Australian supermarkets
Blue Frog Breakfast, a New Zealand cereal brand, is launching its products into the Australian market, incorporating trending health ingredients such as probiotics and collagen for the increasingly conscious consumer.
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“Cheers! Spirits from the USA” DISCUS campaign launches in Australia
The Distilled Spirits Council of the US (DISCUS) kicked off its “Cheers! Spirits from the USA” campaign this month in Australia to raise awareness and knowledge of the heritage, flavour profiles and quality of US distilled spirits.
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Fine Food Australia postpones its Sydney event to March 2022
Fine Food Australia has postponed its Sydney event to run 8-11 March 2022 at the ICC, in response to the ongoing uncertainty in NSW and across Australia due to the COVID-19 pandemic.
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Motive Matcha releases ready-to-drink sparkling matcha in Australia
Motive Matcha, an Australian matcha manufacturer, has released four new flavours of ready-to-drink sparkling matcha, inventing a new way to enjoy the benefits of matcha sugar-free and on-the-go.
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