Nestlé is set to launch a vegan KitKat in 2021, called KitKat V, in response to customer demand for a plant-based alternative.
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Gordon’s Gin launches Mediterranean Orange Distilled Gin
Carman’s new Goodness & Grains
Goodness & Grains, which is Carman’s first foray into the ready-to-eat cereal category, was developed in response to consumers demanding more nutritious and delicious choices in aisle. The range consists of three delectable flavours: Sultana & Cinnamon, Almond & Coconut and Cranberry & Vanilla.
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Nespresso’s Barista Creations for Ice Range
Nespresso has released a new series of cold beverages – the Barista Creations For Ice range, which includes two new characteristic blends crafted to partner with ice and cold coffee recipes.
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Cannabis-infused Myrcene Hemp Gin
Autumn is almost upon us, and Australians will soon bid farewell to the longer days and balmy weather for another year. As we move away from the fruity flavours of summer, The Cannabis Company’s Myrcene Hemp Gin is the perfect, feel-good spirit to warm us up in the cooler months.
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Cold brew sparkling tea
Tea for two has taken on a whole new meaning for Australian beverage business East Forged, whose locally produced nitrogen infused cold brew teas are gaining international attention – and winning accolades at the same time.
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Minor Figures adds to Nitro Can range
Minor Figures has extended its Nitro Can range, which pairs ceremonial grade matcha (the highest measure of quality) with the Minor Figures oat milk. The matcha is grown under shade, picked and stone-ground.
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Riccardo the Pizza Artisan range
Hand-made in Sydney’s Inner West, Riccardo the Pizza Artisan, brings ready-made, restaurant quality pizzas into the home. Cooked in 6-8 minutes, this pizza offers customers an authentic and healthier
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Lark Distilling launches Legacy
Tasmania’s Lark Distilling Co. is set to unveil an unprecedented single malt with an extraordinary heritage — Legacy. This 19-year-old Tasmanian single cask whisky captures the essence of a legacy created by Bill Lark, the founder of Australia’s craft spirits industry.
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Coles launch premium vodka
Coles Liquor has launched a new Tasmanian vodka, Pure Origin. Offering Australians an exceptionally high quality yet affordable vodka, Pure Origin is distilled using an all-copper Tasmanian-made pot still. The spirit is further refined, filtered through active carbon, then married with pure, pristine Tasmanian water.
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Blackened Whiskey team up with Metallica
Blackened American Whiskey is a collaboration between rock legends Metallica and late Master Distiller Dave Pickerell, and is now available for purchase in Australia exclusively through Groglords.
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Jelly Belly launches vegan chewy candy
Jelly Belly jelly bean flavours are now in a chewy lolly. The new chewy lolly will feature the Jelly Belly Candy Company’s jelly bean shape in sour chewy candy flavours.
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My Muscle Chef meals under 400 calories
Australian-owned functional food and beverage company bolsters its 80+ varieties of meals, sides, snacks and beverage with the addition of six new high protein meals and three new Protein Bite flavours.
My
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Innocent Bystander swaps grapes for apples
Yarra Valley wine producer Innocent Bystander has marked the beginning of the Aussie summer by launching a new cider in collaboration with their neighbours Hargreaves Hill.
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Gingin produces gin
His small tin shed distillery only opened in 2016, but James Young has already won back-to-back Distillery of the Year titles at Australia’s most prestigious spirit competition. With that enviable title under his belt, the Perth local is about to see his lifelong dream become a reality; the opening of brand-new distillery in Gingin, and the launch of a world class gin of the same calibre that earnt Old Young’s the highest accolade possible at the Australian Distilled Spirit Awards in 2017 and 2018.
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Cadbury launches new chocolate bar
Cadbury has launched the Twirl Breakaway, combining Twirl milk chocolate swirls and curls, sandwiched between two crispy Breakaway wafers and coated in a layer of Cadbury Dairy Milk milk chocolate.
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Limited edition whisky released
Westward – a single malt reimagined in the American Northwest – has created a new limited-edition Pinot Noir Cask Finish exclusively for Australia biggest whisky community, The Whisky Club. Following
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New offering from Bundaberg
The team behind Bundaberg Ginger Beer is taking the opportunity to highlight its wider range of naturally brewed beverages in a variety pack made for Amazon.
Available in time for Christmas and summer
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Vegan Champagne released
Champagne Lanson is a vegan option for a celebratory drink. Hailing from Reims, the range of Lanson Champagnes come from the Maison Lanson, which was established in 1760 and therefore one of the world’s
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Banta Box wine casks from Calabria Family Wines
Calabria Family Wines is releasing a new range of wines in a ‘bag-in-box’ format with the release of the Banta Box, available to independent retailers across Australia.
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