Product Name: Chris' Dips Heritage Range
Product manufacturer: Chris’ Dips
Ingredients: There are 8 flavour combinations in the Heritage Range:
Vintage cheddar & caramelised onion: Cream Cheese [Milk, Cream, Milk Solids Non Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture, E235], Vintage Cheddar (17%) [Milk, Salt, Mineral salt (509), Cultures (Animal Rennet), Preservatives (202, 221)], Caramelised Onion (12%) [Onion (80%), Balsamic Vinegar, Canola Oil, Extra Virgin Olive Oil, Sugar, Salt, Cultured Dextrose], Cream [Milk], Mayonnaise [Canola Oil, Water, Egg, Vinegar, Salt, Sugar, Lemon Juice, Vegetable Gums (415, 401), Sodium Citrate (331)], Yoghurt [Milk, Milk Solids, Skim Milk, Cream, Live Cultures], Canola Oil, Food Acid (330), Vegetable Gum (415).
Blue cheese, fig & pistachio: Cream Cheese [Milk, Cream, Milk Solids Non Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture, E235], Blue Cheese (16%) [Milk, Bacterial Culture, Salt, P. Requeforti], Cream [Milk], Mayonnaise [Canola Oil, Water, Egg, Vinegar, Salt, Sugar, Lemon Juice, Vegetable Gums (415, 401), Sodium Citrate (331)], Fig Compote (7%) [Fig (60%), Sugar, Lemon, Cultured Dextrose], Canola Oil, Yoghurt [Milk, Milk Solids, Skim Milk, Cream, Live Cultures], Pistachio (3%), Food Acid (330), Vegetable Gum (415).
Vintage cheddar & marinated onion: Cream Cheese [Milk, Cream, Milk Solids Non Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture, E235], Vintage Cheddar (16%) [Milk, Salt, Mineral Salt (509), Cultures (Animal Rennet), Preservatives (202, 221)], Cream (12%) [Milk], Marinated Onion (11%) [Onions (60%), Vinegar, Sugar, Natural Colour (150C), Salt, Spices], Mayonnaise [Canola Oil, Water, Egg, Vinegar, Salt, Sugar, Lemon Juice, Vegetable Gums (415, 401), Sodium Citrate (331)], Yoghurt [Milk, Milk Solids, Skim Milk, Cream, Live Cultures], Canola Oil, Food Acid (330), Vegetable Gum (415).
Smoked gouda & almond: Cream Cheese [Milk, Cream, Milk Solids Non Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture, E235], Smoked Gouda (19%) [Cheese, Water, Butter, Corn Starch, Emulsifiers (E452, E339), Salt], Cream [Milk], Mayonnaise [Canola Oil, Water, Egg, Vinegar, Salt, Sugar, Lemon Juice, Vegetable Gums (415, 401), Sodium Citrate (331)], Yoghurt [Milk, Milk Solids, Skim Milk, Cream, Live Cultures], Canola Oil, Roasted Almonds (4%), Parsley (1%), Food Acid (330), Vegetable Gum (415).
Roasted beetroot & chickpea: Roasted Beetroot (35%) [Beetroot, Sugar, Salt, Water, Acetic Acid, Cultured Dextrose], Cooked Chickpeas (48%) [Chickpeas, Water], Canola Oil, Unhulled Tahini (6%) [Sesame seeds], Garlic, Extra Virgin Olive Oil (1.5%), Salt, Vinegar, Lemon Juice, Cumin, Food Acid (330), Vegetable Gum (415), Preservative (202). Enclosed sachet: Sesame Seeds.
Hommus & black sea salt: Cooked Chickpeas (73%) [Chickpeas, Water], Canola Oil, Unhulled Tahini (9%) [Sesame seeds], Extra Virgin Olive Oil, Garlic (2.4%), Black Sea Salt(1%), Salt (0.9%), Vinegar, Food Acid (330), Lemon Juice (0.1%), Vegetable Gum (415), Preservative (202). Enclosed sachet: Black Sea Salt.
Classic greek tzatziki: Yoghurt (62%) [Milk, Milk Solids, Skim Milk, Cream, Cultures], Cucumber (32%), Garlic (3%), Extra Virgin Olive Oil (1.5%), Canola Oil, Salt, Vegetable Gum (415), Preservative (202). Enclosed sachet: Paprika.
Artichoke, parmesan & green chilli: Cream Cheese [Milk, Cream, Milk Solids Non Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture, E235], Mayonnaise [Canola Oil, Water, Vinegar, Egg, Salt, Sugar, Lemon Juice, Vegetable Gums (415, 401), Sodium Citrate], Parmesan Cheese (6%) [Pasteurised Milk, Starter Culture, Salt, Rennet (non-animal)], Artichoke (40%) [Artichoke, Water, Salt, Citric Acid (330), Ascorbic Acid (300)], Green Chilli (7%) [Green Chilli (98%), Acetic Acid (260)], Extra Virgin Olive Oil (1%). Enclosed sachet: Chilli Flakes.
Packaging: Terracotta Pots
Brand Website: www.eatloveshare.com.au
What the company says
In November, Chris’ Dips launched a new, innovative, naturally packaged range of Heritage dips sold in handmade European terracotta pots. The new Heritage Range is an industry-first in the dip category and can be found in the Deli section of selected Woolworths stores nationally.
Drawing on the highest quality ingredients available, the premium dip range offers eight flavour combinations such as Smoked Gouda & Almond, and Blue Cheese, Fig & Pistachio.
The new selection of premium flavour combinations sold in terracotta pots are made for going straight to the table, additionally to providing friendly non plastic packaging.