Founders of Delvi sparkling alcoholic seltzer have partnered with beverage veteran Dean Grant to take on the predominantly international hard seltzer market with a new range focusing on locally farmed organic ingredients and pure Australian waters.
With the refreshing and light characteristics of hard seltzer proving popular in international markets, the company was interested in creating a uniquely Australian take that speaks to local lifestyles, with freshness and locally farmed ingredients at the heart.
“When we set out to create our Delvi Sparkling Alcoholic Seltzer range, our priorities were clear,” said Delvi founder Mike Vati. “We wanted to bring the uniquely fresh and enriching Australian elements to each sip.”