Pops, which brought the world the first Champagne Popsicle three years ago, is back this summer with its biggest ever range.
Coopers Brewery chalked up its 24th consecutive year of growth in beer volumes in 2016-17, with sales rising 2.9 per cent to a record 83.8 million litres.
Tooheys New has brought back its iconic 30-pack of classic cans for a limited time only.
Noble Spirits has added a premium brand to its portfolio – Frerejean Frères Champagnes.
Magners Original Apple has been voted Australia’s best cider, winning ‘Best in Show’ at the 2017 Australian Cider Awards.
The inaugural Sunshine Coast Craft Beer and Cider Festival will debut on the 25th November at the Sunshine Coast Stadium, showcasing over 160 beers and ciders from Australia and New Zealand. The Sunshine Coast festival joins the likes of established regional beer festivals such as The Great Australia Beer Festival (Geelong & Albury) and Bitter … Continue reading Sunshine Coast Craft Beer and Cider Festival to showcase regional brewers
Eric Vivian Thomson, fondly known as Viv Thomson amongst wine industry peers, has been announced Legend of the Vine Victoria at the annual WCA Melbourne Wine Show Awards Lunch. Thomson comes from a long line of winemakers and received ‘Legend of the Vine’ status for his service to the wine industry as one of Australia’s longest … Continue reading Eric Vivian Thomson receives Victorian wine honour
Coopers Session Ale is a refreshing summer style beer with tropical fruit notes and an aromatic hop character from the Galaxy and Melba hop varieties used in this brew.
One of the biggest international promotions of Riesling starts today at the Albert Hall in Canberra.
Extensive pre-show industry research has resulted in a redesigned 2018 Drinks Industry Show that will deliver the sector the innovative, high-level boutique event it’s looking for.
The NSW Government has removed the restrictions on small bars in the Sydney CBD and Kings Cross from serving neat spirits and cocktails not listed on bar menus after midnight.
The finalists of the 2017 Pier One Sydney Harbour NSW Wine Awards have just been revealed.
Sixteen Australian winemakers travelled to New York and San Francisco to showcase their wines at a series of trade, media and consumer events.
New research has found that reducing alcohol consumption at the population level would lead to a reduction in cancer deaths in Australia.
Wineries have one more week to enter the 38th Sydney International Wine Competition – the only international wine show that judges all its finalists in combination with appropriate food.
New IBISWorld research has shown that the amount of alcohol consumed per person in Australia each year has increased for the first time in nine years, bucking a trend that has seen a steady decrease since 2006-07. “The amount of pure alcohol consumed by each Australian over 15 years of age has increased from 9.52 … Continue reading Increase in alcohol consumption for the first time in nearly a decade
An Australian study of 17,000 craft beer drinkers has revealed that ownership matters when it comes to beer selection, with a strong preference for independently owned breweries.
Bass and Flinders Distillery will officially release Cerise Gin in time for Spring on Tuesday 12 September.
More than 150 international university students studying in Adelaide experienced a taste of Australia last week at the Australian Wine Showcase 2017.
Carlton & United Breweries (CUB) and the National Rugby League (NRL) are excited to announce a new partnership, taking the relationship into its 19th year.