Food Standards Australia New Zealand (FZANZ) is calling for comments on a proposal to reduce the minimum alcohol content in Australian produced wine.
Researchers at the Queensland University of Technology are helping to create the world’s first “space beer.”
A new ad campaign for Bruers Bright takes a potshot at the widespread practice of pasteurising beer, going so far as to label most beer “cooked”.
The Ardagh Group has manufactured the first Australian-made aluminium beverage bottles at its facility in Taree, New South Wales.
The Product of the Year Awards, which is based on an independent consumer survey completed by more than 5000 shoppers, have been launched – with entries opening Monday 18 April.
Western Australian roads will be constructed from recycled, crushed beverage glasses thanks to a new partnership between the Shire of Augusta-Margaret River and the Australian Food and Grocery Council.
Foodpro, a trade event for the food and beverage processing industry across the region, returns to Sydney on Sunday 10 to Wednesday 13 July 2011.
Baco Pty Ltd, the Victoria based fruit juice manufacturer, has launched four new flavours of its Apple Tree fruit juice range in O-I glass bottles.
Food producer Cargill has acquired Dutch-based Royal Nedalco’s alcohol business from its parent company Royal Cosun.
Third-generation family winery, Taylors Wines, has picked up the only Australian gold medal at the 18th annual Chardonnay du Monde international wine competition.
Employer optimism is looking strong for first quarter of 2011, according to the latest Manpower Employment Outlook Survey released this Tuesday.
A Barossa Valley wine has been named as one of the top wines in the world by US magazine Wine Spectator.