A $592,900 federal government grant will help sugar exporters diversify into new, high-growth markets by reducing trade barriers and lowering price-distorting subsidies.
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Swipe right to match Queensland food exporters to new markets
A virtual catalogue on a national food industry website will allow export ready Queensland food and beverage suppliers to connect online with international markets.
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New grant will help expand Australian red meat exports
A $827,860 federal government grant will help boost red meat – including beef, sheepmeat and goatmeat – exports to the Middle East, North Africa and Southeast Asia by supporting market expansion and promoting Australian meat exports.
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Perfection Fresh reports increase in Calypso mango exports to China
Perfection Fresh’s exports of the Queensland-bred Calypso mangoes to China have increased this season, despite the many recent challenges faced by growers, including unpredictable weather events and freight disruptions.
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Exporting to India is now cheaper via new Australia-India Trade Agreement
On 2 April, the federal government announced the signing of the Australia-India Economic Cooperation and Trade Agreement (AI-ECTA) to further strengthen the international relationship and make Australian exports to India cheaper.
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AMIC welcomes a new era with signing of the Australia-UK FTA
The Australian Meat Industry Council (AMIC), the peak representative of red meat exporters in Australia, has welcomed and shown support for the recent signing of the landmark free trade agreement with the United Kingdom.
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Village Dairy expands export sales through new funding
Village Dairy, a growing dairy manufacturer in Gippsland, Victoria, is being supported by the state government to expand its export sales via the new equipment needed to supply increasing demand from Asian markets in the coming year.
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Australian food and grocery manufacturing grows due to exports
New data from the Australian Food and Grocery Council (AFGC) has shown the value of Australia’s food and grocery manufacturing industry has grown by four per cent to almost $133 billion, driven by a rise in the value of exports.
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CSIRO’s Trusted Agrifoods Export Mission helps reach greater value
Australian minister for Agriculture and Northern Australia, David Littleproud, has welcomed the launch of CSIRO’s Trusted Agrifoods Export Mission, which supports industry’s goal of reaching $100 billion in farm-gate value by 2030.
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Vacay seltzer set to launch in Europe this year
Home-brewed local brand, Vacay Alcoholic Seltzer, launched into the seltzer scene in October 2020 and has since grown at a rapid pace with their sights set on going global – launching in Europe this March, followed by Asia and North America shortly after.
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Dreaming big pays off for food exporter
Matt Parry had a career specialising in launching fast-moving consumer goods (FMCG) products for other companies into the Australian market. But he always had an itch he wanted to scratch – starting his own company and his own brand. Five years ago he decided to do just that with the Good Crisp Company and, initially, met with mixed success for the soon-to-be food exporter.
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Food cold chain education needed and is coming soon
A new training initiative based on the thermometer is about to be introduced to the Australian cold chain industry. It is seen as a practical move to help combat the country’s serious food loss and wastage
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Modernising the meat export regulatory system
Critical government and industry action to modernise the Australian export meat inspection and regulatory system is underway following the $328 million Busting Congestion for Agricultural Exporters
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AFGC releases guide about opportunities in Indonesia
Australian food and beverage manufacturers will gain important new insights and information about export opportunities in Indonesia with the release of a new, specialised guide by the Australia Food and
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Free trade agreements and stability key reasons to invest in agricutlure
The commitment of Federal and State governments to make infrastructure spending a priority to stimulate the economy through COVID-19, is key to attracting investment into the agriculture sector, according
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Free Trade Agreements define the way our agricultural exporters do business
An ABARES Insights paper explores how Australia’s agricultural export performance over the past 15 years has been supported by the proliferation of free trade agreements (FTAs).
Stocktake of
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Recording breaking year for table grape exports
The Australian table grape industry achieved its highest ever export volume and value in FY20 with 152,200 tonnes valued at $623 million.
Hort Innovation head of international trade Dr Penny Measham
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Co-operation best bet as China investigates Australian wine imports
With Australian barley and beef already in the sights of the Chinese government, Beijing is now turning its eyes towards Australian wine as it opens up an investigation into whether or not Australian vintners
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Australian food may have passed peak China exposure
Australian exports of food and agricultural products to China rose by eight per cent in value terms in the 2019/20 season, reaching the highest level in the history of the China-Australia trading relationship.
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Food exporters go digital
It is now over four months since the World Health Organisation declared the novel coronavirus outbreak a pandemic. The far-reaching impacts of this invisible spreading disease have shone a spotlight like
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