Tracing every last drop of cooking oil

Oil – in all its forms, including vegetable – doesn’t have the best of reputations when it comes to sustainability and the environment. It takes a long time to break down, can have a disruptive impact
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How to improve your energy efficiency

Ahead of chairing the ‘Agribusiness and food processors: Smart energy use from farm to plate’ speaker session at the inaugural Energy Efficiency Expo, Bradley Anderson (Manager of Business Energy Solutions
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Safe flooring for dairy factories

According to the Australian Department of Agriculture, the country’s dairy industry accounted for $4.4 billion of Australia’s gross value of agricultural production and around seven per cent of the
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Caspak streamlines Australasian businesses

Sister companies, Caspak Australia and Caspak New Zealand, who specialise in flexible packaging, have merged their operations and brands. While financial management of the companies will remain country-based,
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Andrews Meats goes solar

Food service and value-added meat provider Andrews Meat Industries (AMI), is set to reduce its energy consumption by more than 20 per cent thanks to solar energy. Construction commenced in September at
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