Researchers pioneer pooperoni sausage category

Yep, you read the headline right. The next big innovation in sausage manufacturing could well be the inclusion of baby excrement according to human by-product researchers who believe that infant poop could provide a host of health benefits.
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Blow moulding basics

Stephen Barter from the Australian Institute of Packaging sheds light on the best ways to approach blow moulding and the influence it can have on a package’s effectiveness.
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Mondelēz’ innovation strategy focuses on graduates

This year marks the first time that Mondelēz International has amended its graduate program since 2005 - resulting a switch that will see the company focus on becoming a training ground for the next generation of innovators within the Mondelēz portfolio.
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