Essential oils make easy work for food manufacturers

Botanical Innovations is small company going places. Founder and managing director, Kerry Ferguson, is passionate about her products, which are powder-based commodities such as apple cider vinegar, zero alcohol wine, as well as essential oils, which are ideal for the food, nutraceutical, and health and wellness industries.

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The spice of life – why ingredients are set to take off in 2021

Next year will be a watershed year for Australia’s oldest and largest ingredients’ supplier, Langdon, as it marks its 170th birthday. As with any successful business, passion for the product and constant innovation are keys to keeping a brand relevant and at the cutting edge of its industry. That is why Langdon has unveiled a new look featuring a refreshed brand mark, strapline and vision to deliver “A World of Taste”. Read More

Top 5 technologies transforming food

Alternative ingredients and digital tools are critical to weathering disruptions in the agrifood value chain. Smaller competitors are using digital tools, novel channels to gain market access, and other innovations to gain share, shaking up the entire agifood value chain. To help guide innovation in this space, Lux Research released its annual report, “Foresight 2021: Top Emerging Technologies to Watch.” Read More

Olam Food Ingredients acquires chili supplier

Olam Food Ingredients (OFI), the new operating group created after the reorganisation within Olam International Limited (OIL), is expanding its spices portfolio (Olam Spices) to meet the rising demand for authentic flavours with the acquisition of a supplier of premium green chilis, jalapeños and enchilada sauces. Read More

Harvey Beef announces new ethical meat brand

Western Australian meat processor and packer Harvey Beef has announced a new Rangelands beef brand, targeting consumers interested in animal welfare and hormone-free meat. According to Harvey Beef, Rangelands
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New Chilli Beef Pie from Four-N Twenty

 Four-N Twenty is launching its new Chilli Beef Pie, which has been developed for “adventurous eaters who are keen to try a new and exciting flavour”.  The pie is made from chunks of eight-hour
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Bosch Australia partners with Food CRC

While the recently-announced Food Agility CRC will be funded with $50 million over ten years along with $160 million in commitments from 54 partner organisations, Bosch Australia will be a lead technology
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Tumeric-rich Arkadia Golden Latte released

Arkadia Beverages has released a blend of high of turmeric, spices and organic panela sugar and called it Arkadia Golden Latte. This turmeric blend is designed to be ready to drunk with hot or cold
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Bellamy’s investors in class action

A shareholder class action against troubled infant formula supplier Bellamy’s has been filed in Victoria to give investors try try and claw back some of their losses. Law firm Maurice Blackburn
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Love Beets juice comes in two flavours

Love Beets’ Beet Juice is a new range of drinks available in two flavours – Natural Beet and Cherry Berry Beet. Both can be used as a base in smoothies, dressings, summer drinks or straight
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