As soon as food product engineer Nuno F. Soares learned that ISO 22000 for food safety management would be updated, he knew he wanted to write about it.
Soares has close to 20 years of experience in the
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ISO standards and safety – can you afford to be without?
Eliminating and reducing risk in terms of manufacturing safety is of utmost importance, with ISO13849-1 setting the standard.
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New analytical methods for micronutrient testing of infant formula
New International Standards have been introduced by the ISO to improve methods of testing vitamins and micronutrients in infant formula.
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