The 2022 Meat Standards Australia (MSA) Excellence in Eating Quality Awards recognised Victorian beef producers who consistently delivered superior-quality beef.
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Kilcoy Global Foods builds red meat innovation and learning hub
Queensland beef exporter Kilcoy Global Foods has built Australia’s first red meat innovation and learning hub at Beef Australia 2021 in Rockhampton last week, in partnership with Meat and Livestock Australia and the Australian Meat Processor Corporation.
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How keeping track of meat leads to longer shelf life
According to the OzHarvest website, the Australian Federal government said that food waste costs the Australian economy $20 billion a year. This includes putting five million tonnes of food in landfill,
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Sydney team awarded $1m industry grant for new cattle vaccine
A team of scientists at the University of Sydney have been awarded a $1 million grant by Meat and Livestock Australia to fund new vaccine development for feedlot cattle.
Dr Kumudika de Silva, Dr Karren
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Eating quality cipher a key advantage for farm industry
The platform the Meat Standards Australia (MSA) program gives producers to fine-tune their operations in line with consumer demands represents a core advantage for the Australian red meat industry.
For
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Winter female cattle slaughter rises to highest level in three years
Dry conditions across Australia’s key production regions have driven winter female slaughter to levels not seen since the drought years of 2013–15.
From June to August national female slaughter was
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US beef import prices decreasing, but Asian market remains strong
United States imported beef prices are continuously decreasing, driven by weaker prices for domestic grinding beef.
Meat and Livestock Australia reported that US end users appear well covered in the near-term
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Meat Standards Australia delivers more than $152m in farm gate returns
The Meat Standards Australia (MSA) program is estimated to have delivered $152 million in additional farm gate returns in 2017-18, according to the latest data contained in the MSA annual outcomes report.
The
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Cattle prices trend down as drought conditions increase pressure in market
Cattle prices have generally trended down during 2018, but some states have been more stable than others, Meat and Livestock Australia has reported.
In the eastern states, young cattle have struggled to
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Red meat exports have hit a high of $13.7 billion, superseding last year’s figures
In the year ending June 2018, Australian red meat, offal and livestock exports reached $13.78 billion.
This is up 13 per cent year-on-year and largely underpinned by an increase in cattle turn-off and
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New research helps progress development of vaccine for ovine footrot
Researchers have made important progress towards developing a new vaccine for ovine footrot, a serious disease in sheep that causes severe economic loss, suffering due to lameness and disruption to normal
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Meat and Livestock Australia launches online platform about Australian meat production
Meat and Livestock Australia (MLA) has launched a new online platform that provides consumers with an open and trusted source of information about the production of beef, sheep and goat meat in Australia.
The
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Australian beef exports have increased in key markets such as Japan and China
Australian beef exports have increased in key markets as there is a demand for Australian products.
Meat and Livestock Australia’s (MLA) market intelligence manager, Scott Tolmie, said Australian beef
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