With the launch of a new brand designed for co-creation of plant-based beverages, dairy alternatives, meat, fish and seafood, DuPont is looking to enable the transformation of global eating habits.
Danisco
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Plant-based steak created using 3D printing technology
Redefine Meat has unveiled the world’s first Alt-Steak plant-based products, with market testing at select high-end restaurants to start later this year. Created using Redefine Meat’s patent-pending
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Beyond Beef arrives on Australian shores
Plant-based mince that looks, cooks and tastes just like beef? Enter: Beyond Beef. The US-founded plant-based meat brand, Beyond Meat, has upped their product ante with this new addition – which will
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Pea, canola, oat and other plant proteins poised for rapid growth
Plant-based protein production has grown dramatically in order to meet the increasing demand coming from the swelling global population, expected to reach 10 billion by 2050. In the new report Plant
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Nestlé expands plant-based burger range
Nestlé is expanding its plant-based food range in the US and Switzerland.
The launches come just days after Nestlé announced its ambition to achieve zero net greenhouse gas emissions by 2050, including
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