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With an authentic blend of traditional Thai flavours and fine rice noodles, the La Zuppa Curry Laksa Noodle Soup is one of the most recent flavours added to La Zuppa’s extensive range of 99 percent fat free microwaveable soups.
San Remo has expanded its extensive range of gluten free products to now include a new gluten free tagliatelle which offers people the experience of enjoying quality pasta with the added benefit of being gluten free.
With only 41kJ per serve, the new Slimmers’ Selection provides people with an ideal meal option as a pasta alternative which is low carb and low salt, and does not contain any fat, egg, dairy, gluten, soy or sugar.
Endless Cider is made using traditional artisan techniques and real crushed fruit from Victoria’s Gippsland region, supporting local growers.
Wattie’s Squeeze & Stir soup delivers the goodness and flavour of real soup with a rich soup paste in a convenient single-serve sachet.
Pitango will release its own spin on a loved classic this autumn: Pitango Free Range Chicken and Vegetable Soup.
With rolled wholegrain oats, crunchy All-Bran twigs, nutritious seeds and tasty fruit pieces in fun resealable packaging, the brand new All-Bran High Fibre Muesli is available in three flavour.
Kellogg’s has announced the latest addition to its successful All-Bran brand, All-Bran High Fibre Muesli.
It’s The Duck’s Nuts are made with the same high quality and attention to detail you’d expect from Duck Creek in the perfect size and price for snacking.
To celebrate Australian farmers, SPC has launched SPC 100 percent Aussie Grown Baked Beans, becoming the only major brand of baked beans that is 100 percent Australian grown and made.
Skinny Cow’s delicious ice cream treats are under 151 calories, 97 percent fat free and contain no artificial sweeteners
May’s Spice Racks are unique, beautifully hand-packed curry kits each with a complete recipe and all the spices and exotic ingredients you need, in the right order, proportion and quantity to cook a curry from scratch
Natural sweetner brand, Natvia, will next month launch the world’s first sugar free icing mix, made with organic stevia and Erythritol, a naturally occurring nectar in fruit.
New fruity water is a delicious mix of 70 percent juicy organic apples, yummy raspberries and a splash of spring water
The ice tea in Trumpeters is extracted by use of a unique cold infusion method to ensure the most desired flavour is extracted. Pure super premium vodka is then added and gentle carbonation adds to its refreshing nature.
Alpine Coconut Yoghurt is made from coconut milk, sugar, thickeners and culture (non-dairy) which means it is 100 percent dairy-free.
The Cadbury Boost Nuts bar combines a smooth chocolate-flavoured centre packed with peanuts rolled in delicious caramel all covered in Cadbury’s luscious milk chocolate
Sixlets are candy covered chocolate balls, perfect for baking, candy buffets or just to eat.
The rawbles range of raw ball snacks features five different varietals, all named after women.