Success in this endeavour is no certainty and there are some common mistakes that potential food exporters should avoid.
The new international Airport at Avalon will not only create more than 200 jobs and increase international visitor numbers, but also be capable of exporting 14 tonnes of Victorian fresh produce every day.
The Gold Coast negotiation round, which started yesterday and will continue until 2 February, bring together trade negotiators from Australia and the Pacific Alliance.
SPC is expanding its global footprint, launching for the first time into China with its Goulburn Valley and SPC fruit brands.
The TPP, a major trade deal that has been almost a decade in the making has been reborn as the Comprehensive and Progressive Agreement for Trans-Pacific Partnership.
Australian wine exports increased by 15 per cent to $2.56 billion in the 12 months ending December 2017, according to Wine Australia’s Export Report.
Minister for Agriculture and Water Resources, David Littleproud, will lead the Australian delegation participating in the Australia India Leadership Dialogue in Delhi this month.
The Government has initiated a formal WTO dispute settlement action against what it claims are Canada’s discriminatory measures affecting Australian wine.
An expert Technical Advisory Committee has been appointed to review the Australian Standards for the Export of Livestock.
Minister for Agriculture and Water Resources, David Littleproud, will visit India, where he will make representations to the Indian Government around tariffs on chickpeas and lentils.
The Australian food and beverage manufacturing sectors are leading the way in exports, according to a broader set of figures detailing exports by the broader manufacturing sector. According to the figures compiled by IBIS World, in 2017 exports by the food and beverage sector totalled $26,658.4m. In addition, the sector recorded a five-year growth CAGR … Continue reading Food & beverages top Aus manufacturing export ranking
China has lifted the suspension of red meat imports from six Australian meat-processing facilities.
Victoria has set a new record with food and fibre exports reaching $12.8 billion – the biggest total in the state’s history.
New Zealand’s Tamarillo Co-operative has signed a major deal with a distributor allowing Tamarillo Marinade and Tamarillo Vinegar to be sold in the US and Canada. The first of shipment of tamarillo pulp has left Whangarei for US-based food producer and distributor, Serious Foodie. Tamarillos are processed into pulp and vinegar concentrate in New Zealand … Continue reading NZ Tamarillo products heading to US
Growing interest in Australian wine has been reflected in the largest ever attendances at the annual Australian Wine Grand Tastings (AGT) held in Tokyo and Seoul last week.
Several businesses from within the food and beverage sector have been named finalists in the Premier of QLD’s Export Awards.
Exporters in new and emerging industries and those in established ones will benefit from simplified agricultural export legislation.
Food is perhaps the most challenging export for any country, as it necessitates precise delivery timings, strict customs compliance and sophisticated and reliable technology to maintain freshness and prevent contamination.
Hong Kong consumers will get a taste of the Southern Forests with a shipment of Granny Smith apples scheduled to arrive following dispatch from Manjimup via Fremantle this morning.
The shares of Bellamy’s have jumped by about 10 per cent, following the decision of Chinese authorities to lift a ban on products from one of the company’s canning facilities in Victoria.