The Victorian whiskey that recently won a prestigious International gold medal has been revealed as a non-barrel aged whiskey produced in just 15 days.
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Adelaide Hills-based Ambleside Distillers has opened the doors to its brand-new expanded space, significantly increasing its production capacity and boosting the visitor experience.
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Tasmania’s Lark Distilling Co. is set to unveil an unprecedented single malt with an extraordinary heritage — Legacy. This 19-year-old Tasmanian single cask whisky captures the essence of a legacy created by Bill Lark, the founder of Australia’s craft spirits industry.
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Westward American Single Malt Pinot Noir Cask Finish is said to be an elegant expression of Westward Whiskey, influenced by Oregon’s premier varietal: Pinot Noir. Created in partnership with Suzor Read More
The relaunch of Drambuie includes a three-month bar activation, ‘A Night with the Nail’, hosted each Thursday at The Swinging Cat in Sydney’s CBD. Read More
One of Scotland’s oldest and most historically rich distilleries, Bladnoch Distillery, which was acquired by Australian entrepreneur David Prior last month, has announced its appointment of Ian Macmillan as master distiller and blender. Read More