It’s no secret that food manufacturing is an inherently messy business, particularly in the area of keeping conveyor lines clean and free of product carryback. Carryback occurs when material transported along conveyor belts adheres to the underside of the belt instead of being cleaned off or released.
These issues ultimately translate into lost revenue, which can impact your ability to effectively compete in a tight market. Many food manufacturers choose to mitigate their carryback issues with homemade belt cleaners, assuming they’re in the best position to contrive a cleaner that will conform perfectly to their conveyor system. Such assumptions, however, can be misguided.
To download this whitepaper, fill in and submit the form below: