Just in time for summer, Woolworths has launched 18 brand new BBQ-ready products made with 100 per cent Australian protein and veggies and inspired by flavours from all over the world.
It’s the first time the supermarket has launched a dedicated BBQ range which includes 7 new kebabs that hero some favourite global cuisines, 7 new burgers packed full of spices, herbs, and beans, and four vegetarian options.
The kebab range is made with Australian protein and is inspired by the flavours of the Middle East, India, Italy, Asian and Mexico. It includes: Pork Belly Kebabs with Sweet Soy, Chicken Falafel Style Kebabs with Chickpeas, Lentils & Onion, Chicken Tenderloin Kebabs with Tandoori Style Marinade, Beef Kebabs Mexican Style and Pork Kebabs Italian Style.
The burger range is also made with Australian protein and includes: Wagyu & Beef Chuck Burgers with Sauteed Onion & Cracked Pepper, Mexican Style Pork Burgers with Corn & Black Beans and Chicken Burgers with Zucchini & Parmesan.
Catering to all tastes and preferences, the Woolworths BBQ range also features four new vegetarian products, including Mexican Style Street Corn with Chipotle & Feta, Smokey Paprika Sweet Potato Wedges with Ranch Drizzle, Peri Peri Potato Wedges with Herb Crumb and a Vegetable Kebab Kit with Smokey BBQ Marinade.